My best friend, the Chef, shared with me that Madison, WI has a gluten-free bakery! It's called Silly Yak Bakery. She was so excited about it that she literally came home over Thanksgiving break with a bag full of goodies like rice bread, scones, cheese bread and coffee cake.
The great thing about her embracing my gluten allergy is that prior to me finding out about my issue, she couldn't stand people that were gluten-free. She just thought that they were picky eaters who didn't appreciate good food. I don't blame her, being a foodie myself I would have probably felt the same way (if I had even know what a gluten allergy was). Since it was my family that really introduced her to the foodie world, she had to believe that my gluten allergy wasn't bs.
Acceptance and a yummy blueberry scone...love that.
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